twitter convo going on tonight, but that's another story). mexican blend shredded cheese. i do like mexican cheese on my italian pizza apparently. again. mmmmmmm.
so now my burning question for you. what the heck am i going to do with the rest of the grape tomatoes? i've used them twice now. i'm sure you're screaming "salad!" especially after glancing at this week's menu plan below. problem is i don't like raw tomatoes. i've tried. can't train my tongue to enjoy that. but i do love them cooked. suggestions???